Our menu is updated every Friday, and we also see to it that extra cards with thematic treats are included on a regular basis.
In summer we mark every weekend with an additional specialty menu based on seasonal fruits and vegetables.
Traditional Gałkowo specialties, however, stay the same.
Welcome to our restaurant - we have no doubt everyone will find something to their taste here.
Breakfast
from 8:00 to 12:00
BREAKFAST FIT
natural yoghurt with fruits
oatmeal with honey or apple and cinnamon
water with lemon
SWEET TOOTH BREAKFAST
omelet with banana
freshly squeezed orange juice
POLISH BREAKFAST
country set + scrambled eggs on butter
VEGAN BREAKFAST
wheat flatbread
curry vegetables with chickpea
BREAKFAST WITH FISH
rye crunchies
marinated salmon
salad
Based on milk
Cornflakes with milk
Oatmeal with honey or apple and cinnamon
Semolina with jam
Country breakfast
Tomatoes with onion
Sausages
Cottage cheese with onion and ham
Cottage cheese with radish and chives
Pancake with ham, cheese and tomatoes
Eggs
Soft boiled eggs (2 pcs.)
Fried eggs
Scrambled eggs on butter
Scrambled eggs on ham or bacon
Light breakfast
Natural yoghurt with granola and fruits
Fried eggs, cherry tomatoes and humus with toasts
Toasts with avocado, cherry tomatoes and boiled egg
Omelet baked with spinach, tomato and goat cheese
Freshly squeezed fruit/vegetable juices
orange, apple, carrot, grapefruit, lemon
Main menu
from 12:00*
Potocki Tapas
Gherkins marinated with chilli
Greek olives
Baked prunes with bacon
Chicken livers with oregano
Masurian goat feta with spices
Vegetarian Entrees
Pancakes with sweetened cottage cheese or jam
Hot baguette with goat cheese
Toasts with vegan lard
Toasts with dried tomatoes’ tartar
Entrees
Bread with pigslard and pickled gherkins
Atlantic herring in linen oil
Breaded calamari rings with garlic-yoghurt sauce
“Łupki chrupki”® - chicken breast strips in cornflake batter
Beef filet tartar
Soups
Tomato soup “by Mrs. Alina” with rice or noodles
Chicken broth with homemade noodles
Ukrainian borscht with venison
Noodles and dumplings
Dumplings stuffed with potatoes and cottage cheese
Dumplings stuffed with cabbage and mushrooms
Dumplings stuffed with lamb
Spaghetti with velvet sauce and shrimps
Main Meals
Potato pancakes with sour cream
Stewed vegetables with bulgur groats
Potato pancakes with marinated salmon and goat cheese
Zucchini baked with feta cheese in tomatoes
Potato cake
Turkey meatballs
Giant schnitzel (pork in breadcrumbs)
Minced mutton shish-kebab with rice and garlic-yoghurt sauce
Zander baked in the oven
Roasted duck with baked apple, cranberries and beets
Sirloin Steak
Salads
Greek salad with feta cheese and fresh oregano
Fried halloumi cheese served on rocket salad leaves
Mixed salad with chicken liver
Salad with marinated chicken
Desserts
Drop scones with apple and powdered sugar
Egg yolk whipped with sugar
Yeast cake with butter or hot fruit
*Some dishes from the main menu, e.g. sweet pancakes, are available at breakfast as well - please ask the waiter for the details.
Beverages
